Application of Sports Nutrition Protocol in “Non-Athlete” subjects aimed at Body Recomposition: An Observational Study

Autores

  • Carlo Rossi Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Valerio Giustino Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Antonino Patti Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Gabriella Ferrara Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Ida Greco Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Szymon Kulis Faculty of Rehabilitation, Faculty of Physical Education, Józef Piłsudski University of Physical Education, Poland
  • Francesca Pedone Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Antonino Bianco Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy
  • Patrik Drid Faculty of Sport and Physical Education, University of Novi Sad, Novi Sad, Serbia
  • Patrizia Proia Sport and Exercise Sciences Research Unit, Department of Psychology, Educational Science and Human Movement, University of Palermo, Palermo, Italy

DOI:

https://doi.org/10.17398/1885-7019.22.79

Palavras-chave:

sports nutrition, body recomposition, physical activity, well-being, obesity

Resumo

Introduction: Non-athletic individuals with low physical activity and high fat mass may benefit from structured nutritional plans. This study evaluated the effectiveness of an athlete-based nutritional protocol (e.g., high protein intake) in improving body composition reducing fat mass while preserving lean mass in non-athletes performing mild physical activity. Methods: Fifty-seven subjects (mean age 34.5 ± 15.87 years) engaged in mild "Fitness" activity (3 sessions/week) were assessed before (T0) and after (T1) at least 3 months of nutritional intervention, using multi-frequency BIA (InBody 320). Results: After 3 months, participants showed significant reductions in body weight (p<0.001) and fat mass (p<0.001), with maintenance or increases in lean mass (p<0.001). Improvements were also observed in blood biomarkers, metabolic syndrome risk, and basal metabolic rate, supporting long-term result stability.

Conclusions: An athlete-oriented nutritional protocol was effective in improving body composition and health markers in non-athletic individuals with mild activity levels, even over a short period.

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2026-03-22 — Atualizado em 2026-03-23

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Application of Sports Nutrition Protocol in “Non-Athlete” subjects aimed at Body Recomposition: An Observational Study. (2026). E-Balonmano Com, Journal of Sports Science, 22(1), 79-88. https://doi.org/10.17398/1885-7019.22.79 (Original work published 2026)